Cooking with 5 Ingredients from Trader Joe’s

book title

Cooking with 5 Ingredients from Trader Joe’s



Tracey Korsen
Published Date : 2021-11-23
Amazon

Description

In only 5 ingredients or less, Tracey Joe’s shows you how to make the most of the endless delicacies found in-store, including frozen fare, sauces and sides, veggies, protein and sweets. Tracey highlights the beloved specialty foods Trader Joe’s is known for, by creating exciting new dishes with them that can only be made with store items. Adaptability takes center stage: whether or not you are time-crunched, still learning to cook, putting something together from scratch, expecting company or following a special diet, you’ll find exciting recipes that’ll make you see your Trader Joe’s usuals in a whole new light. Pull off showstopping meals, from mouthwatering main dishes like the Meatball Parmesan Sub, Bulgogi Bowl and Pulled Chicken BBQ Tacos, to sides and comfort foods like the Fall Brussels Sprout Salad, Tater Tot Casserole; not to mention a tantalizing detour to desserts via the Cookies & Cream Cake, Cannoli Dip and No-Bake Chocolate Covered Coconut Clusters. Cooking with 5 Ingredients from Trader Joe’s will have you fall in love with Trader Joe’s all over again (and give you even more excuses to prowl your local store in the process)!


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Joes
Trader
dishes
Tracey
store
exciting
make
foods
sides
Ingredients
Cannoli
learning
including
Coconut
excuses
tantalizing
Pull
love
Brussels
endless
desserts
frozen
sauces
Sub
usuals
shows
main
youll
putting
No-Bake
Parmesan
delicacies
ingredients
Casserole
fall
veggies
Bulgogi
local
Clusters
recipes
BBQ
found
give
detour
find
fare
Chicken
takes
Salad
Covered
Meatball
special
highlights
made
stage
beloved
in-store
expecting
Tacos
process
meals
company
Bowl
creating
items
light
Adaptability
Tot
comfort
mention
center
Cooking
Cookies
Chocolate
In
prowl
Tater
cook
Dip
Fall
mouthwatering
thatll
Sprout
scratch
specialty
Pulled
sweets
showstopping
Cake
diet
time-crunched
protein
Cream

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